One of my favorite things about ending one year and starting the next is the "best of" lists that pick the cream of the year and lets it float to the top. I was excited to see a list of best recipes on the Choosing Raw blog that I recently started following. Unfortunately, the two recipes I've tried from the list have received a thumbs down review from my number one food critic.
This weekend I tried Toasted Almond Quinoa Bake . I was excited to find another way to include Quinoa in the kitchen but alas, it didn't pass the test.
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